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Found 10 items for Colloids- in 0.001s.

All Books (10)
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  • Food Colloids and Polymers - Stability and Mechanical Properties - E. Dickinson, P. Walstra (Woodhead, 1993).pdf 26.8 MB
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Files: 1 Total size: 26.8 MB Total requests: 159 Last access time: 1 week, 1 day
  • Hashizume M. Colloids and Interfacial Dynamics. Basics to Application 2025.pdf 21.6 MB
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Files: 1 Total size: 21.6 MB Total requests: 488 Last access time: 6 days, 22 hours
  • Food Colloids - Proteins, Lipids and Polysaccharides - E. Dickinson, B. Bergenstahl (WP, 2004).pdf 27.0 MB
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Files: 1 Total size: 27.0 MB Total requests: 113 Last access time: 5 days, 16 hours
  • Colloids and Interfaces in Life Sciences and Bionanotechnology 2nd ed - Willem Norde (CRC, 2011).pdf 40.1 MB
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Files: 1 Total size: 40.1 MB Total requests: 66 Last access time: 1 year, 1 month
  • Springer.-.UK.Colloids.2011.2012.pdf 6.0 MB
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Files: 1 Total size: 6.0 MB Total requests: 7 Last access time: 4 months
  • Berg J. An Introduction to Interfaces and Colloids. The Bridge..Nanoscience 2024.pdf 76.8 MB
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Files: 1 Total size: 76.8 MB Total requests: 195 Last access time: 1 week, 6 days
  • 3. Colloid Stability and Application in Pharmacy (2007).pdf 3.9 MB
  • 4. Colloids in Cosmetics and Personal Care (2008).pdf 3.4 MB
  • 1. Colloid Stability - The Role of Surface Forces - Part I (2007).pdf 3.3 MB
  • 2. Colloid Stability - The Role of Surface Forces - Part II (2007).pdf 3.1 MB
  • 5. Colloids in Agrochemicals (2009).pdf 2.4 MB
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Files: 5 Total size: 20.0 MB Total requests: 44 Last access time: 2 months
  • Surfaces, Interfaces, and Colloids Principles and Applications 2nd ed - Drew Myers (Wiley, 1999).pdf 3.1 MB
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Files: 1 Total size: 3.1 MB Total requests: 16 Last access time: 1 month, 1 week
  • Colloids and Interfaces with Surfactants and Polymers 2nd ed - Jim Goodwin (Wiley, 2009).pdf 3.4 MB
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Files: 1 Total size: 3.4 MB Total requests: 56 Last access time: 2 days, 18 hours
  • Food Colloids - Self-Assembly and Material Science (RSC, 2007).pdf 64.9 MB
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Files: 1 Total size: 64.9 MB Total requests: 263 Last access time: 2 days, 18 hours